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Opinion: Time To Use Less Olive Oil?
Through their new study recently published in the Journal of the American Heart AssociationTrusted Source, scientists found that both high and low usage of EVOO in the diet is correlated to a minimization in blood low-density lipoprotein cholesterolTrusted Source (LDL-C) levels, which is a measurement of the “bad” cholesterol in the bloodstream and is a marker for heart disease.
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